commercial fly controlFlies are more than a nuisance pest, they are disgusting disease-bearing pests. Because flies are particularly dangerous around food, preventing fly problems is an important consideration in facilities where food is processed, stored, prepared or served. Our Fly Control programs are tailored to individual clients needs, using all or some of the following techniques (Fly Light Placement, Granular Baits, Aerosol Dispensers, exclusion recommendations, etc)

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